Maple Glazed Brussel Sprouts
http://bakeatmidnite.com/roasted-maple-brussels-sprouts/
I am not too picky when it comes to vegetables, but the one I never seemed to like was brussel sprouts. I had tried them many ways with no luck. So when my friend Judith over at The Midnight Baker told me she had a great recipe, I decided to give them another shot. This Maple Glazed Brussel Sprouts recipe was so good that I could not stop eating them. I am a believer for sure now.
Ingredients
- 1 pound fresh Brussel sprouts
- 2 Tbsp coconut oil
- 2-3 Tbsp maple syrup
- 1 tsp sea salt
Instructions
-
Preheat oven to 350.
Wash brussel sprouts, remove the ends and cut in half.
Place the brussel sprouts in a large bowl.
In a small bowl, whisk the oil, salt and maple syrup.
Pour over the brussel sprouts and mix well.
Place the brussel sprouts on a lined baking sheet.
Bake in the oven for 30 minutes, stopping to flip the sprouts halfway through.